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Trish



Joined: 05 Jul 2005
Posts: 4
Location: On the edge of Dekapalooza!

PostPosted: Sun Jul 10, 2005 2:44 am
PostPost subject: Bellini?
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Can someone please tell me how (ingredients & method) to make a Bellini?

I love them in restaurants but would like to make them at home too.

Thanks!
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Hawk



Joined: 22 Nov 2004
Posts: 66
Location: Houghton/Hancock MI

PostPosted: Sun Jul 10, 2005 8:07 am
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i googled this belini and it has a lot of stuff here is what i got

1 ounce white peach puree
5 ounces chilled champagne


Pour peach puree into a champagne flute, then add champagne. The peach puree can either be made from ripe fresh peaches that have been peeled, or you can use a commercial peach puree.

hope this helps
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